Scallops

  • Seared Scallops with Sautéed Tomatoes and Mushrooms

    Seared Scallops with Sautéed Tomatoes and Mushrooms

    This turns out to be such a colorful dish!  Colorful food can tell you that you are consuming lots of phytonutrients.  Phytonutrients are plant compounds.  Phytonutrients decrease blood pressure and inflammation.  Inflammation is the root of all disease.  The antioxidants present in these colorful foods also help fight free radicals that can damage your…