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Dehydrating Food
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Dehydrating Food Dehydrating food…what does that mean? If the name doesn’t give it away…simply, it is the process of taking the water out of the food. This inhibits the growth of bacteria or microorganisms. Because of this, dehydrated food allows it to store better and for much longer. Beef jerky is one of the…
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Vanilla Cashew Milk
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Cashews Cashews are the third most produced type of “nut” worldwide. Did you know that cashews are actually seeds? They are quite popular due to their versatility. Cashews are high in unsaturated fatty acids, fiber, and minerals. Cashews contain phytic acid which has antioxidant properties. Phytic acid is also known as inositol hexaphosphate. It has…